Kiketi Festival

Thank you for joining us at Kiketi Fest. It was a pleasure to meet you, share a glass, and tell the story of Ikano Estate in person.

Below, you'll find the three wines we poured on the day, each from our estate in Kakheti.

Take a closer look, choose your favourites, and place your first order whenever you're ready.

The Kiketi Fest Lineup

Kiketi Fest 2026

Made from Georgia's flagship red grape, this is a bold, full-bodied wine with real depth.

Layers of ripe blackberry and dark cherry sit alongside soft cocoa, tobacco, and a hint of spice from time in French oak.

Firm tannins and balanced acidity give it the structure to stand up to hearty food and long dinners.

Kiketi Fest 2026

Fermented in qvevri, the traditional Georgian clay vessel, for gentle texture and a fresh, aromatic character.

The nose opens with green apple, citrus blossom, and fresh herbs, leading into pear and white peach on the palate.

Crisp, lively, and easy to drink, with just enough weight to keep things interesting.

Kiketi Fest 2026

Aged for seven to ten months in French oak, this pale gold white balances richness with freshness.

Aromas of juicy tropical fruit lead the way, with subtle notes of buttery French croissant on the nose.

The palate is smooth and rounded, finishing with a light, crisp acidity that keeps every sip refreshing.